The layered paratha

Originally posted on cookwithsingh:
The typical Punjabi weekend breakfast, though we do not do this very often. The ‘lachcha’ (layered) paratha, the pachranga (mixed) pickle, maah ki daal and fresh curd. No, it isn’t a healthy meal (plenty of oil or ghee) but awesome in taste and looks. And, yes, I do not make it…

My weekend is all booked

Why do I have so many books, a friend once asked. Why do you spend on books when you can spend somewhere else, another unfortunate soul said. These are expensive, said yet another one. Little do these people, and countless others, know what it is like to own, and read, a book. Yes, I just…